Wouldn’t it be a dream come true if you could go out to eat to a restaurant that served delicious, fresh food, with nothing over 475 calories? Well folks, your dream is about to come true!
If you haven’t dined at Seasons 52, I highly suggest it. While their locations aren’t widespread yet, if there is one near your home and you haven’t visited…what are you waiting for!?
As you can guess, their menu is seasonal. So four times a year, their menu changes. And then each week, another special menu is available.
I have dined at Seasons 52 during all seasons and I would have to say that my favorite Seasons season is summer. But don’t get me wrong, you can find something delicious any time of year.
When I recently dined, they were featuring their fall menu.
One of the items they are known for is their delicious flatbreads. We tried a spicy pork flatbread.
My favorite thing about their flatbread is that it is served on a long board…you eat with your eyes first after all!
Next, I had a tomato salad.
The presentation was so beautiful! It was topped with balsamic glaze, basil and a creamy cheese.
Some friends had this chili relleno that was too beautiful not to share!
For my entrée I had caramelized sea scallops with pearl pasta and a mixed variety of seasonal squash! It actually comes with asparagus but I asked for a veggie substitution, which I felt was more fall-like anyway! This was definitely the highlight of my meal! The scallops were done perfectly and I loved the variety of squash that was used.
Seasons 52 is also known for their cute, decadent mini indulgences!
They are brought out and shown to you using a little flashlight. How could you say no!?
I had the delicious pecan pie!
